Ready in 45 minutes
Try this Kevin's Perfect French Fries recipe, or contribute your own.
cut potatoes into 1/4 wide strips, wash the un-cooked potatoes in several batches of cold water, until water is clear. for crispier freedom fries, double fry them at different temperatures, in the same oil.
Pour oil to a depth of 4 inches in a dutch oven,and heat to 325,fry potato in batches until lightly golden ( not browned) 4 / 5 min per batch. drain potateos on paper towels.
Heat oil to 375, fry potatoes in small batches until golden brown and crisp 1 to 2 minutes per batch drain on clean paper towels, sprinkle with salt and pepper and serve immediately.
Jem0621 1y agoI made these this past Saturday. They were a huge hit. I made a whole bag's worth and while it seemed like a lot of fries they didn't last long. Will make again soon.
shaydubb615 2y agoAmazing! When I'm not eating healthy these are the best fries
Tip2 3y agoThey were very good
krpaint11 4y agoThe whole family loved them! I was told to stop looking for the perfect recipe because I had found it!
BreSorensen 4y agoThe BEST home fries I've ever made! Thanks for sharing!
LordDrow 9y agoHUGE HIT! I fried them twice and wish i made more...
Lilbama 11y agovery good