COMBINE ALL INGREDIENTS IN A BOWL, MIX WITH A SPOON. LINE MUFFIN TIN WITH PAPER CUPS AND FILL 2/3 FULL. BAKE @ 375 FOR 20 MINUTES OR UNTIL DONE.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (91g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 67 (21%)|
|Amt Per Serving||% DV|
|Total Fat 7.4g||10 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 3.3g|
|Polyunsanturated Fat 2g|
|Cholesterol 53.2mg||16 %|
|Sodium 177.5mg||6 %|
|Potassium 61.6mg||2 %|
|Total Carbohydrate 60.2g||18 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 59.1g|
|Protein 4.7g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 321
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe