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|Serving Size: 1 Serving (737g)|
|Recipe Makes: 2 servings|
|Calories from Fat: 445 (20%)|
|Amt Per Serving||% DV|
|Total Fat 49.5g||66 %|
|Saturated Fat 7.8g||39 %|
|Monounsaturated Fat 10.8g|
|Polyunsanturated Fat 25g|
|Cholesterol 0mg||0 %|
|Sodium 17255.9mg||595 %|
|Potassium 9210mg||242 %|
|Total Carbohydrate 490.6g||144 %|
|Dietary Fiber 140.7g||563 %|
|Sugars, other 349.9g|
|Protein 71.1g||102 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2233
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