Lattice-Top Chicken Bake

Ready in 1 hour

Top-ranked recipe named "Lattice-Top Chicken Bake"

Share it:

Try this Lattice-Top Chicken Bake recipe, or contribute your own. "Poultry" and "Main dishes" are two tags used to describe Lattice-Top Chicken Bake.


Are you making this? 
10 oz Chicken -- cooked
1 cn Cream of chicken soup
1 c Biscuit mix
3/4 c milk
1 cn Onion -- french-fried
1 pk Mixed vegetables
1/4 ts Salt -- seasoned
1/4 c milk

Original recipe makes 4 Servings



Combine soup, 3/4 cup milk, salt, chicken, vegetables (frozen), 1/2 of cheese and 1/2 can onions. Spread into casserole dish. Bake uncovered at 425 for 10 minutes. Combine biscuit mix, egg and 1/4 cup milk to form soft dough. Spoon over hot mix. Bake 20-25 minutes more until dough is brown and risen. Add therest of cheese and onions. Let cheese melt and serve. Recipe By : File

Calories Per Serving: 199 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Lattice-Top Chicken Bake. Be the first to review it!

I'd rate it:

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free