Melt butter in microwave. Stir in sugars, vanilla and soda and mix well. Mix in egg. Add flour until smooth. Add oats and chocolate chips. Drop by scoops onto ungreased cookie sheets. Bake at 350* for 8-10 minutes or until lightly browned. Cool on rack until the next sheet comes out of the oven, then remove to rack or platter. Makes approximately 3 1/2 dozen awesome cookies Posted to EAT-L Digest by Rottmayer
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1109g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 813 (21%)|
|Amt Per Serving||% DV|
|Total Fat 90.4g||120 %|
|Saturated Fat 13.9g||69 %|
|Monounsaturated Fat 41.2g|
|Polyunsanturated Fat 29.3g|
|Cholesterol 211.5mg||65 %|
|Sodium 1353mg||47 %|
|Potassium 626.8mg||16 %|
|Total Carbohydrate 696.2g||205 %|
|Dietary Fiber 12.1g||48 %|
|Sugars, other 684.1g|
|Protein 52.6g||75 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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