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Serving Size: 1 recipe (1296g) | ||
Recipe Makes: 1 | ||
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Calories: 2739 | ||
Calories from Fat: 1552 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 172.4g | 230 % | |
Saturated Fat 23.9g | 119 % | |
Monounsaturated Fat 119.4g | ||
Polyunsanturated Fat 21.3g | ||
Cholesterol 331.1mg | 102 % | |
Sodium 121.3mg | 4 % | |
Potassium 818.1mg | 22 % | |
Total Carbohydrate 248.5g | 73 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 248.4g | ||
Protein 51.3g | 73 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2739
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