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Serving Size: 1 recipe (3168g) | ||
Recipe Makes: 1 | ||
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Calories: 10749 | ||
Calories from Fat: 6686 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 742.9g | 991 % | |
Saturated Fat 468.4g | 2342 % | |
Monounsaturated Fat 192.1g | ||
Polyunsanturated Fat 29.6g | ||
Cholesterol 1968.1mg | 606 % | |
Sodium 178071.1mg | 6140 % | |
Potassium 1662.7mg | 44 % | |
Total Carbohydrate 995.6g | 293 % | |
Dietary Fiber 10.1g | 41 % | |
Sugars, other 985.4g | ||
Protein 65.2g | 93 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10749
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