Cream sugar and shortening and add eggs one at a time. Add flour, soda and salt with the buttermilk. Add lemon. Bake in tube pan at 350 for 1 hour and 15 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1103g)|
|Recipe Makes: 6|
|Calories from Fat: 4500 (76%)|
|Amt Per Serving||% DV|
|Total Fat 500g||667 %|
|Saturated Fat 313.9g||1570 %|
|Monounsaturated Fat 130.2g|
|Polyunsanturated Fat 19.9g|
|Cholesterol 1587.6mg||488 %|
|Sodium 3618.9mg||125 %|
|Potassium 447mg||12 %|
|Total Carbohydrate 362.7g||107 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 359.3g|
|Protein 27.7g||40 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5936
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