Lemon Chicken Tenders - BigOven 174949

Lemon Chicken Tenders

Ready in 35 minutes
2 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Lemon Chicken Tenders"

Share it:

It's quick and easy! You probably have the ingredients at home.

"Delicious!! Everyone wanted seconds, including my young children. "

- jsnider

Ingredients

Are you making this? 
1/2 teaspoon paprika
1/2 teaspoon Salt
1/4 teaspoon pepper
3 large boneless, skinless chicken breasts; cut into 2-inch pieces
2 Eggs; slightly beaten
1 cup Italian seasoned bread crumbs
1/2 cup Sugar
1/2 cup lemon juice
1 1/2 teaspoons curry powder

Original recipe makes 4

Servings  

Preparation

1. Preheat oven to 400 degrees F (200 degrees C).

2. In a bowl, stir together paprika, salt, and pepper. Sprinkle seasoning over chicken pieces. Dip pieces in egg, then dredge in bread crumbs. Arrange chicken pieces in a single layer in an aluminum foil-lined 15x10-inch jelly roll pan.

3. Bake in preheated oven for 15 minutes, turning once.

4. In a small saucepan over medium-low heat, stir together sugar, lemon juice, and curry powder, stirring until sugar dissolves, about 5 minutes.

5. Drizzle lemon sauce over chicken, return to oven, and bake 5 minutes more.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 589 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Lemon Chicken Tenders

I'd rate it:


sign in to add your comment


Recipe ideas by email


Reviews

Add yours!

Delicious!! Everyone wanted seconds, including my young children.
jsnider 1 year ago
Chicken breast strips are seasoned, breaded, and baked; then topped with a tasty curry, lemon juice, and sugar sauce. [I posted this recipe.]
chocolatelover51 4 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free