Lemon Chicken Tenders

2 reviews, 5 star(s). 100% would make again

Ready in 35 minutes

It's quick and easy! You probably have the ingredients at home.

"Delicious!! Everyone wanted seconds, including my young children. "


1/2 teaspoon paprika
1/2 teaspoon Salt
1/4 teaspoon pepper
3 large boneless, skinless chicken breasts; cut into 2-inch pieces
2 Eggs; slightly beaten
1 cup Italian seasoned bread crumbs
1/2 cup Sugar
1/2 cup lemon juice
1 1/2 teaspoons curry powder

Original recipe makes 4



1. Preheat oven to 400 degrees F (200 degrees C).

2. In a bowl, stir together paprika, salt, and pepper. Sprinkle seasoning over chicken pieces. Dip pieces in egg, then dredge in bread crumbs. Arrange chicken pieces in a single layer in an aluminum foil-lined 15x10-inch jelly roll pan.

3. Bake in preheated oven for 15 minutes, turning once.

4. In a small saucepan over medium-low heat, stir together sugar, lemon juice, and curry powder, stirring until sugar dissolves, about 5 minutes.

5. Drizzle lemon sauce over chicken, return to oven, and bake 5 minutes more.

Verified by stevemur
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Calories Per Serving: 589 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Delicious!! Everyone wanted seconds, including my young children.
jsnider 2y ago

Chicken breast strips are seasoned, breaded, and baked; then topped with a tasty curry, lemon juice, and sugar sauce. [I posted this recipe.]
chocolatelover51 6y ago

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