Denise Armstrong's Muffin Recipe
Oven 400F for 18-20 minutes
If you want to add a coating to the top, after it's cooked I have added a syrup of lemon juice and sugar to the tops
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Serving Size: 1 Serving (1208g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5406 | ||
Calories from Fat: 3941 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 437.9g | 584 % | |
Saturated Fat 59.3g | 296 % | |
Monounsaturated Fat 120.6g | ||
Polyunsanturated Fat 236.6g | ||
Cholesterol 18mg | 6 % | |
Sodium 19603.6mg | 676 % | |
Potassium 276.7mg | 7 % | |
Total Carbohydrate 417.1g | 123 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 416.6g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5406
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