Try this Lemonade Scones recipe, or contribute your own.
Suggest a better descriptionKnead well in large bowl. Roll out onto floured board, shape and roughly cut. Bake in hot oven for 10-15 minutes. Toy can add grated cheese and a pinch of cayenne pepper or 1/4-1/2 cup of sultanas, or chopped dates.
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Serving Size: 1 Serving (437g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1545 | ||
Calories from Fat: 38 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.2g | 6 % | |
Saturated Fat 0.7g | 3 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 5544.2mg | 191 % | |
Potassium 541.3mg | 14 % | |
Total Carbohydrate 324g | 95 % | |
Dietary Fiber 11.8g | 47 % | |
Sugars, other 312.2g | ||
Protein 43.2g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1545
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