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Serving Size: 1 Serving (687g) | ||
Recipe Makes: 6 | ||
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Calories: 2048 | ||
Calories from Fat: 977 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 108.5g | 145 % | |
Saturated Fat 53.9g | 270 % | |
Monounsaturated Fat 32.6g | ||
Polyunsanturated Fat 8g | ||
Cholesterol 1712.8mg | 527 % | |
Sodium 1243.4mg | 43 % | |
Potassium 633mg | 17 % | |
Total Carbohydrate 229.4g | 67 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 228.7g | ||
Protein 47.4g | 68 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2048
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