Combine all ingredients in a medium sauce pan and simmer for at least one hour (the longer the better!). While sauce is simmering, boil Linguini according to package directions. Serve sauce over the pasta and enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (362g)|
|Recipe Makes: 5|
|Calories from Fat: 157 (33%)|
|Amt Per Serving||% DV|
|Total Fat 17.4g||23 %|
|Saturated Fat 9.3g||46 %|
|Monounsaturated Fat 4.6g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 102mg||31 %|
|Sodium 1306.1mg||45 %|
|Potassium 920.7mg||24 %|
|Total Carbohydrate 64.9g||19 %|
|Dietary Fiber 4.4g||18 %|
|Sugars, other 60.5g|
|Protein 13.8g||20 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 472
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