Top-ranked recipe named "Liz's Cauliflower Mash Potatoes"
Cauliflower Mash Potatoes
"I love mashed potatoes and don't think this replaces them, but it's a different and nice treatment of the vegetable. I merely mashed the cauliflower and other ingredients with a potato masher instead of using a blender, so my version may be a bit more chunky than intended."- LIAatWLLO
Set a stockpot of water to boil over high heat. Clean and cut cauliflower into small pieces. Boil cauliflower for about 6 minutes, or until well done. Drain well. Pat cooked cauliflower very dry between several layers of paper towels. In a bowl with an immersion blender, or in a food processor, puree the hot cauliflower with the cream cheese, butter, Parmesan, garlic, salt and pepper until almost smooth
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AndiSavage 2 months agoGreat and healthy alternative to potatoes! Only needs one clove of garlic. I used two large ones and it was a little much. Very yummy!
aamama 6 months agoThese are a staple in our low-carb house!
tacurrie 7 months agoworked great, as w/ other comments; boil til tender enough to mash. Probs longer than 6. Added crispy fried onions as a garnish and it 'made the dish'.
woodsy63 1 year agoThe family really liked them, so I'd definitely make them again! I would do 2 small cloves or 1 large clove of garlic. To change it up flavor-wise, a dash of nutmeg would work nicely.
BrandiLaShayWesley 1 year agoJust made this for the second time! Just used my kitchenaid mixer it was AMAZING AGAIN!
Rebe16 1 year agoI usually like cauliflower but this turned out very bitter for some reason.
billskrill403 1 year agoTasted great. Easy to make. To mash you must boil lot longer than 6 min
BrandiLaShayWesley 1 year agoAmazing!!! I used garlic salt instead of cloves and also added a little heavy whipping cream!! It was soooo good and was a huge success at Thanksgiving dinner!! Even over the mashed potatoes!!
luckers 1 year ago
Aimeelady 1 year ago