Lo-Mein

Lo-Mein

Ready in 30 minutes
13 review(s) averaging 4.8. 92% would make again

Top-ranked recipe named "Lo-Mein"

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The perfect basic lo-mein recipe. Add or change add-ins according to what you have, and what you want. Use any noodle you like, from ramen, to Asian, to spaghetti.

"Very good and filling! I made this cuz i had to to watch my 7 year old brother, was looking for something easy to make and i found this recipe=) Me and him both really enjoyed it! Simple, and delicious! "

- sk8ergrl111

Ingredients

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0.25 cup chicken broth
1/4 cup Soy sauce
2 teaspoons rice wine vinegar
2 teaspoons sesame oil
1 teaspoon red pepper flakes
1 teaspoon sugar
8 oz. noodles
2 tablespoons oil
6 oz meat
8 oz vegetables
0.25 onion; (up to 1/2), chopped
2 teaspoons garlic
1 teaspoons ginger
1 tablespoons Soy sauce

Original recipe makes 2

Servings  

Preparation

Combine For Sauce:

1/4 cup of chicken broth

1/4 cup of soy sauce

2 teaspoons rice wine vinegar

2 teaspoons sesame oil

1 teaspoon red pepper flakes

1 teaspoon sugar

Cook:

8 oz. cooked noodles

Sautee:

in 2-4 tablespoons vegetable, peanut, or stir-fry oil, cook:

6 oz meat

8 oz vegetables - whatever you have on hand and/or want to throw in: scallion, water chestnut, mushrooms, or other stir-fri veggies. Napa would be ideal.

also add chopped onion

2-3 teaspoons garlic - we use the kind in the jar

1 1/2 teaspoons ginger - we use the dry powdered kind

1-2 tablespoons soy sauce

add cooked noodles

and sauce

mix well. And you're done.

Credits

Added on Award Medal
Verified by stevemur

Shrimp Lo Mein photo by mermaiden mermaiden

photo by mermaiden mermaiden

photo by mermaiden mermaiden

Lo Mein photo by vanessas1 vanessas1

Calories Per Serving: 796 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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chivesbro 4 weeks ago
rebeccaphillips2 1 month ago
ashleyhorton 9 months ago
Good recipe, thanks for sharing !
CookingPassion 1 year ago
Very good and filling! I made this cuz i had to to watch my 7 year old brother, was looking for something easy to make and i found this recipe=) Me and him both really enjoyed it! Simple, and delicious!
sk8ergrl111 1 year ago
Really good, really easy, can easily be used with any meat. (We used steamed fish cake.) My husband and I both liked, along with my 5 year old and 2 year old. What could be better than that?
Artolsav 1 year ago
Great, as close to restaurant style as you can get. I added 1 1/2 tesp. of corn starch to sauce to thicken it up a bit.Better the next day.
donwal 1 year ago
Great recipe! Nice and simple. Goes great with bourbon chicken. Good bye mall food court lo mein.
Silkypooh 1 year ago
This was great! I made this for my wife last night and she loved it!
Mattywoods 2 years ago
Next time we make this, we will back off the red pepper a bit. We used fully cooked baby shrimp, and even the kids loved it.
Kesmeier 2 years ago
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