Logan County Hamburgers

Ready in 35 minutes
5 avg, 2 review(s) 100% would make again

Top-ranked recipe named "Logan County Hamburgers"

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Great for a picnic.


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1 pound Ground beef
1 Onion; grated
1 Egg; beaten
1 teaspoon Salt
1 teaspoon Pepper
1/4 teaspoon Garlic powder
2 tablespoon Butter; softened
12 slices White bread
12 slices American cheese

Original recipe makes 6



In a medium bowl, using hands, combine beef, grated onion, egg, salt, pepper, and garlic powder. Form into six patties. Spread 1/2 teaspoon butter on one side of each bread slice; set aside. Heat a large heavy duty skillet over medium high heat. Cook burgers, turning once, until cooked through, about 8 mins. Transfer to a plate lined with paper towels. Drain fat from skillet. Add 3 bread slices, buttered side down, and layer each with 1 cheese slice, onion slice, burger, another cheese slice and bread, buttered side up. Cook over medium low heat, turning once, until bread is golden brown, about 4 mins. Repeat to make 3 more sandwiches.


Added on Award Medal
Verified by stevemur
Calories Per Serving: 861 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Easy to make great taste
Exeguy 3 years ago
[I posted this recipe.]
dustyh 5 years ago
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