Low Carb Mojito

Low Carb Mojito

3 reviews, 4.7 star(s). 100% would make again

Ready in 10 minutes

This very popular Cuban drink has been de-carbed to suit diabetic diet plans. While it is low sugar it is NOT low-taste.

Ingredients

2 ounces Light Rum
1 ounce Lime juice
1 teaspoon Splenda
2 sprigs Mint leaves
4 ounces Soda Water

Original recipe makes 1

Servings  

Preparation

Place Splenda, a large pinch (2-3 leaves) of mint in a pint glass. Use muddler to lightly press mint and dissolve Splenda until it smells of spearmint gum. Add a splash of soda water Squeeze both halves of lime into the glass, leaving one hull in the mixture. Add rum, stir, and fill with ice. Top with soda water and garnish with mint sprig.

One (8 ounce) drink contains an estimated:

Cals: 152, FatCals: 0, TotFat: 0g

SatFat: 0g, PolyFat: 0g, MonoFat: 0g

Chol: 0mg, Na: 26mg, K: 72mg

TotCarbs: 3g, Fiber: 1g, Sugars: 0g

NetCarbs: 2g, Protein: 0g

As with all alcoholic beverages, enjoy these in moderation.

Notes

These are very refreshing when served with spicy Cuban "Ropa Vieja". They're not bad with burgers from the grill either.

Verified by stevemur
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Reviews

Comment or review

Used sugar free ginger ale instead of soda water. Very yummy.
TarynAnne 4y ago

I just tried this recipe and it tasted really good!! Very refreshing when you live in a city where the current temperature is 105f
AtkinsInspiration 4y ago

These are very refreshing when served with spicy Cuban "Ropa Vieja". They're not bad with burgers from the grill either. [I posted this recipe.]
promfh 9y ago

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