Low-Fat Healthy Chili in Crockpot

Ready in 1 hour
2 review(s) averaging 4.5. 100% would make again

Top-ranked recipe named "Low-Fat Healthy Chili in Crockpot"

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Try this Low-Fat Healthy Chili in Crockpot recipe, or contribute your own. "Meats" and "Slow cook" are two tags used to describe Low-Fat Healthy Chili in Crockpot.


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1 ts Ground cumin
6 oz Tomato paste
1 lb Beef stew meat; trimmed
2 Bell peppers; diced
1 c onions; Chopped
1 tb Chili powder
2 Garlic; minced
1/2 ts Dried oregano; crushed

Original recipe makes 4



Recipe by: Jo Anne Merrill Preparation Time: 12:0 1. Trim the beef of all visible fat. Cut into 1/2 inch cubes. 2. Place meat in crockpot and stir in tomato paste to completely coat meat. Add the remaining ingredients and stir to blend. DO NOT add any additional liquid. 3. Cover and cook for 12 hours on LOW heat. When done, you can skim the fat from surface and discard.

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Calories Per Serving: 845 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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