Timesaver: Guests peel the shrimp; be sure to provide plenty of extra napkins. Squeeze more juice from 1 lemon by microwaving at HIGH 30 seconds. Cocktail Sauce: Stir together all ingredients, and chill. Makes 1-1/4 cups. Peel potatoes, if desired. Cut onions into wedges, and slice sausage. Peel shrimp, and devein, if desired. Bring 7 quarts water to a boil in a large pot. Add potato, onion, sausage, and salt. Cover, reduce heat, and simmer 20 minutes. Stir in seasoning and next 3 ingredients; cook 10 more minutes. Add corn, and simmer 5 minutes. Add shrimp, and cook just until shrimp turn pink. Drain and serve with Cocktail Sauce. Garnish, if desired. Posted to MM-Recipes Digest by Julie Bertholf
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1044g)|
|Recipe Makes: 8|
|Calories from Fat: 166 (13%)|
|Amt Per Serving||% DV|
|Total Fat 18.4g||25 %|
|Saturated Fat 4.1g||20 %|
|Monounsaturated Fat 4.2g|
|Polyunsanturated Fat 6.6g|
|Cholesterol 455.3mg||140 %|
|Sodium 1043.3mg||36 %|
|Potassium 2559mg||67 %|
|Total Carbohydrate 197.1g||58 %|
|Dietary Fiber 22.7g||91 %|
|Sugars, other 174.4g|
|Protein 88.8g||127 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1287
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!