This recipe has been passed among many church members.
Cook macaroni according to package directions. While it'scooking mix remaining ingredients. Toss cooked macaroni with mixture and turn into lightly greased 8x8 baking dish. Bake at 375? for 25-30 minutes.
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Serving Size: 1 Serving (178g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 525 | ||
Calories from Fat: 182 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.2g | 27 % | |
Saturated Fat 11.7g | 59 % | |
Monounsaturated Fat 5.4g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 88.5mg | 27 % | |
Sodium 428.1mg | 15 % | |
Potassium 271.6mg | 7 % | |
Total Carbohydrate 58.2g | 17 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 55.8g | ||
Protein 26.4g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 525
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