Mai Tai Jell-O Shots

Mai Tai Jell-O Shots

Ready in 1 hour
3 avg, 1 review(s) 0% would make again

Top-ranked recipe named "Mai Tai Jell-O Shots"

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Super delicious jell-O shots that EVERYONE will love!!


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1 6 ounce Orange Jell-O
1 6 oz Island Pineapple Jell-O
4 cups Coconut Rum
1 1/2 teaspoon Almond Extract
4 cups Boiling water

Original recipe makes 60 Servings



1. Pour Jell-O into a LARGE bowl

2. Add four cups boiling water and stir at least three minutes to dissolve Jell-O

3. Allow to cool

4. Add the rum and almond extract

5. Pour into small cups, about 1 1/2 ounces per portion OR you can let it chill in the bowl and separate into shot cups once cooled

6. Chill at least four hours

7. Enjoy!


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Verified by krissalas
Calories Per Serving: 55 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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