Makos Kalacs (Aunt Anns Poppyseed Rolls) - BigOven 108525

Makos Kalacs (Aunt Anns Poppyseed Rolls)

Ready in 1 hour

Top-ranked recipe named "Makos Kalacs (Aunt Anns Poppyseed Rolls)"

Share it:

Try this Makos Kalacs (Aunt Anns Poppyseed Rolls) recipe, or contribute your own. "Desserts" and "Hungary" are two tags used to describe Makos Kalacs (Aunt Anns Poppyseed Rolls).


Ingredients

Are you making this? 
1/2 c Honey or Maple Syrup
1 c Hot Milk
1 ts Lemon Rind
1 c Milk; lukewarm
White Raisins (optional)
2 Cakes Yeast
1 ts Lemon juice
2 Egg yolks
1/2 lb Butter
4 tb Sugar
2 Eggs
POPPYSEED FILLING
4 1/2 c Flour
1 lb Ground Poppyseed
1 c Sugar
1 ts Salt
LISA CRAWLEY/TEASPOON

Original recipe makes 3 Servings

Servings  

Preparation

Crumble yeast in a cup; add water and sugar; let it stand until you mix butter and flour as for pie crust. Make a well and add whole eggs, salt and yeast mixture. Mix until smooth and dough leaves the side of the bowl. divide into 4 pieces and roll out as thin as possible; spread w/ filling. Roll as for jelly roll. Place on a greased pan, brush w/ egg yolk which has been beaten. Let stand in warm place for 1 hr. Bake at 350 for 30-45 minutes or til brown. FILLING: Mix all together and cool. May substitute 2 ts. vanilla for the lemon rind and lemon juice. SOURCE: Family recipe. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Calories Per Serving: 4429 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Makos Kalacs (Aunt Anns Poppyseed Rolls). Be the first to review it!

I'd rate it:


sign in to add your comment

Learn more

Hard Roll


Recipe ideas by email


Reviews

There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free