Mama's Supper Club Tilapia Parmesan

8 reviews, 4.4 star(s). 100% would make again

Ready in 45 minutes

Try this Mama's Supper Club Tilapia Parmesan recipe, or contribute your own.

Ingredients

2 lbs tilapia fillets; orange roughy cod or red snapper
can be substituted
2 Tbs Lemon juice
1/2 cup Grated Parmesan cheese
4 Tbs butter; room temperature
3 Tbs Mayonnaise
3 Tbs green onions; finely chopped
1/4 teaspoon seasoning salt; I like Old Bay seasoning here
1/4 teaspoon Dried basil
black pepper
1 dash Hot pepper sauce

Original recipe makes 2

Servings  

Preparation

1. Preheat oven to 350 degrees.

2. In buttered 13-by-9-inch baking dish or jellyroll pan, lay fillets insingle layer.

3. Do not stack fillets.

4. Brush top with juice.

5. In bowl combine cheese, butter, mayonnaise, onions and seasonings.

6. Mix well with fork.

7. Bake fish in preheated oven 10 to 20 minutes or until fish just startsto flake.

8. Spread with cheese mixture and bake until golden brown, about 5minutes.

9. Baking time will depend on the thickness of the fish you use.

10. Watch fish closely so that it does not overcook.

11. Makes 4 servings.

12. Note: This fish can also be made in a broiler.

13. Broil 3 to 4 minutes or until almost done.

14. Add cheese and broil another 2 to 3 minutes or until browned.

15. Thank you Mama's Supper Club in Wisconsin.

Comments: You asked for it. Here it is. Thanks so much to MaMa's SupperClub. Wish we could all go there.

Notes

This was very good!

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Calories Per Serving: 3826 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

Comment or review

This is an amazing recipe very easy to make and it's loved by everyone I make it for
Jay-marie820 3y ago

Family tested and my picky eaters loved this dish!!
aileenbibaocoagustin 4y ago

I love it, my kids asked for seconds and even my husband the tilapia hater said it was delicious. It is also very simple to make!
teamstires 4y ago

This tastes good, but it doesn't look real good. I can't get the golden brown to happen. I still make it and I'm trying to get it to look better, but it's a good recipe. Thanks.
Texrock 5y ago

Works great with grooper!
craigerp 5y ago

This was very good!
adonaispearl 5y ago

Very good, easy to fix and always gets compliments. I vary the seasonings to what I have on hand and use a little more cheese.
bholland 8y ago

This was very good! [I posted this recipe.]
Dana 8y ago

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