Maple Basted Broiled Bluefish

Ready in 1h

Try this Maple Basted Broiled Bluefish recipe, or contribute your own.


Salt and ground Black Pepper
3/16 c Maple syrup
2 tb Cord oil
8 Bluefish fillets (about

Original recipe makes 8 Servings



Pour maple syrup in a shallow bowl. Add bluefish fillets and turn to coat thoroughly. Sprinkle with spices. Set aside to marinade. Lightly grease broiling rack or grill with corn oil. Broil or grill bluefish about 6 inches form heat for 2-4 min. on each side. Baste fish with syrup one or twice until fish flakes and the outside is lightly caramelized. Hope you like it. From: JOSEPH IOCONA on

Alert editor   
Calories Per Serving: 79 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Maple Basted Broiled Bluefish. Be the first to review it!

Rating (optional):

sign in to add your comment

Learn more

Get seasonal ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free