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Suggest a better descriptionCombine butter, karo, and brown sugar. Cook for 2 minutes, ONLY.
Add the remaining flavors and combine.
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Serving Size: 1 Serving (57g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 198 | ||
Calories from Fat: 53 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.8g | 8 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 15.3mg | 5 % | |
Sodium 68.9mg | 2 % | |
Potassium 12.4mg | 0 % | |
Total Carbohydrate 39.2g | 12 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 39.2g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 198
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