Preheat oven to 350F.
In a small bowl, thoroughly blend soy sauce, vegetable oil, Worcestershire sauce, lemon juice, brown sugar, & ketchup.
Place pork chops in a medium baking dish & spread 1/2 the sauce over them.
Bake 30 minutes. Turn and spread with remaining sauce. Continue baking 30 minutes.
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|Serving Size: 1 Serving (238g)|
|Recipe Makes: 6|
|Calories from Fat: 288 (57%)|
|Amt Per Serving||% DV|
|Total Fat 32g||43 %|
|Saturated Fat 7g||35 %|
|Monounsaturated Fat 15.9g|
|Polyunsanturated Fat 6.3g|
|Cholesterol 137.3mg||42 %|
|Sodium 530.7mg||18 %|
|Potassium 751.3mg||20 %|
|Total Carbohydrate 11.3g||3 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 11.2g|
|Protein 41.9g||60 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 508
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