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Suggest a better descriptionMarinate overnight. Grill 6 minutes per side. Recipe By : From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:06:15 -0500 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (2037g) | ||
Recipe Makes: 1 | ||
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Calories: 2640 | ||
Calories from Fat: 338 (13%) | ||
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Amt Per Serving | % DV | |
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Total Fat 37.5g | 50 % | |
Saturated Fat 7.3g | 37 % | |
Monounsaturated Fat 18.5g | ||
Polyunsanturated Fat 6.4g | ||
Cholesterol 821.3mg | 253 % | |
Sodium 1500.6mg | 52 % | |
Potassium 4216.2mg | 111 % | |
Total Carbohydrate 233.2g | 69 % | |
Dietary Fiber 4.4g | 18 % | |
Sugars, other 228.8g | ||
Protein 331g | 473 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2640
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