Marks breakfast burritos

Marks breakfast burritos

Ready in 10 minutes
1 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Marks breakfast burritos"

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Delicious easy to make breakfast burritos


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2 Russet potatoes; Cut into strips
3 Strips Thick cut bacon; Cut across grain into 1/4 piceces
4 Eggs
1 Cup shredded cheese
2 Tbls Olive oil
Salt, pepper, paprika
Flour tortillas

Original recipe makes 2 Servings



Prepare potatoes by peeling and cutting into quarter inch strips. Add olive oil to frying pan then add potatoes over medium heat. While cooking, slice bacon and set aside. . When potatoes can be easily cut with your utensil add bacon. Add salt, pepper and paprika to taste. Crack eggs and put directly into food while frying. Mix together until eggs are done. Spoon food onto tortilla shells, add cheese, hot sauce and enjoy.


Don't be shy with the paprika. The bacon only takes about 2 minutes to cook. Stir frequently. Enjoy


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Calories Per Serving: 886 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Desch 2 years ago

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