Try this Mary's Kiss Cookies recipe, or contribute your own.
Suggest a better descriptionHeat oven to 375°F.
In large bowl, cream together shortening, peanut butter, and gradually both sugars with electric mixer on medium speed, or mix with spoon, until well blended. Stir in egg, milk, vanilla.
In a seperate bowl mix flour, baking soda, and salt together. Mix this in to mixture.
Shape dough into 1-inch balls; roll in additional granulated sugar. On ungreased cookie sheets, place about 2 inches apart.
Bake 8 to 10 minutes or until edges are light golden brown. Immediately press 1 Kiss in center of each cookie. Remove from cookie sheets to cooling rack.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (27g) | ||
Recipe Makes: 36 Servings | ||
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Calories: 75 | ||
Calories from Fat: 23 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.6g | 3 % | |
Saturated Fat 0.9g | 5 % | |
Monounsaturated Fat 1.1g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 6.3mg | 2 % | |
Sodium 1733.6mg | 60 % | |
Potassium 33mg | 1 % | |
Total Carbohydrate 11.9g | 3 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 11.6g | ||
Protein 1.2g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 75
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