From Maeve O'Meara's Spice Food Safari
Add all the spices to a saucepan and dry roast for a minute or two until fragrant.
Add boiling water and allow to simmer for 3-5 minutes
Add milk and gently heat.
Add sugar to taste.
Use a tea strainer to pour into individual cups.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (432g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 152 | ||
Calories from Fat: 1 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 33350.6mg | 1150 % | |
Potassium 1248.4mg | 33 % | |
Total Carbohydrate 15.9g | 5 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 15.8g | ||
Protein 21.9g | 31 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 152
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