Try this Mashed Potatoes recipe, or contribute your own.
Suggest a better descriptionPeel potatoes & cut into large cubes
Boil potatoes until soft
Drain potatoes
Put potatoes back into pot they were boiled in.
Add cream cheese & butter
Mash until smooth
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Serving Size: 1 Serving (302g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 354 | ||
Calories from Fat: 130 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.4g | 19 % | |
Saturated Fat 5.5g | 27 % | |
Monounsaturated Fat 5.7g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 20.2mg | 6 % | |
Sodium 15.2mg | 1 % | |
Potassium 1221.1mg | 32 % | |
Total Carbohydrate 52.5g | 15 % | |
Dietary Fiber 4.6g | 18 % | |
Sugars, other 47.9g | ||
Protein 7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 354
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