Top-ranked recipe named "Mediterranean Grain Salad"
Bulgur is precooked wheat that's been dried and cracked. It has a nutty taste and is sold alongside rice in many supermarkets. This is a satisfying vegetarian main dish.
1. In a heatproof bowl, mix bulgur with 1/4 teaspoon salt and 1 cup boiling water. Cover, and let stand until tender but slightly chewy - about 30 minutes.
2. Drain bulgur in a fine-mesh sieve, pressing to remove liquid; return to bowl. Add tomatoes, parsley, challot, vinegar and oil. Season with salt and pepper and toss. Top with cheese.
Get the free BigOven app on your phone.
Quickly find any recipe anywhere!
dadamsjackson 6 years agoThis is a healthy and refreshing main dish or side dish. [I posted this recipe.]