Try this Mexican Pancake Roll-Ups recipe, or contribute your own.
Suggest a better descriptionCOOK sausage links until brown and well done; drain and keep warm. Heat salsa until hot; keep warm. HEAT griddle or skillet; grease if necessary. Beat remaining ingredients with wire whisk or hand beater until well blended. Pour batter by 1/4 cupfuls onto hot griddle. COOK until edges are dry. Turn; cook until golden brown. lmmediately roll 1 pancake around each sausage link. Serve salsa over roll-ups. 16 pancake roll-ups. From
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Serving Size: 1 Serving (201g) | ||
Recipe Makes: 8 | ||
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Calories: 322 | ||
Calories from Fat: 66 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.3g | 10 % | |
Saturated Fat 2.2g | 11 % | |
Monounsaturated Fat 2.6g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 265.1mg | 82 % | |
Sodium 388.4mg | 13 % | |
Potassium 368.2mg | 10 % | |
Total Carbohydrate 49.9g | 15 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 46.9g | ||
Protein 14.9g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 322
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