Mexican Salsa Salad

Ready in 1 hour

Top-ranked recipe named "Mexican Salsa Salad"

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Try this Mexican Salsa Salad recipe, or contribute your own. "Mexican" and "Salads" are two of the tags cooks chose for Mexican Salsa Salad.


Ingredients

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1 ts Chili powder
1 c Chunky salsa
Shredded
Drained
3 oz Elbow macaroni -- cooked
1/2 ts Ground cumin
1 tb Red wine vinegar
3 oz Monterrey jack cheese
And

Original recipe makes 4 Servings

Servings  

Preparation

In a large bowl, combine macaroni, salsa, vinegar, chili powder, cumin. Add cheese. Cover and refrigerate at least 1 hour until well chilled. Toss and serve. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Calories Per Serving: 127 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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