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Serving Size: 1 Recipe (414g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 745 | ||
Calories from Fat: 335 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 37.2g | 50 % | |
Saturated Fat 7.1g | 36 % | |
Monounsaturated Fat 11.2g | ||
Polyunsanturated Fat 16g | ||
Cholesterol 378.8mg | 117 % | |
Sodium 21225.8mg | 732 % | |
Potassium 373.8mg | 10 % | |
Total Carbohydrate 87.3g | 26 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 87.1g | ||
Protein 16.5g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 745
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