Mini-Quiche Appetizers

Mini-Quiche Appetizers

1 review, 5 star(s). 100% would make again

Ready in 45 minutes

Try this Mini-Quiche Appetizers recipe, or contribute your own.

Ingredients

1 pk Butterflake refrigerator
4 -(up to)
5 sl Bacon; cooked, drained
24 Tiny blocks swiss cheese
1/2 c Light cream
1 Egg; beaten
1/4 ts Salt
1 ds Pepper
1 ds Nutmeg
1 tb Brandy

Original recipe makes 12 Servings

Servings  

Preparation

Grease tart pans. Separate rolls in half & press to form shells. Divide bacon evenly among 24 cups. Place piece of cheese in each. Beat egg, cream, brandy & spices in a measuring cup. Pour equally into shells. Bake at 375 for 15-20 minutes. Cool before serving. Yields 24. MRS. ROBERT M. HORNOR, JR. From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from G Internet, G Internet.

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yummy, this is not my recipe, just my photo, CCheryl
CCheryl

Calories Per Serving: 312 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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These were very good, i used fat free cottage cheese in there for my cheese, turned out wonderful, gona make these again for sure, CCheryl
CCheryl 6y ago

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