Miso Soup with Pork (Butaniku Miso Shiru)

Ready in 1 hour

Top-ranked recipe named "Miso Soup with Pork (Butaniku Miso Shiru)"

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Try this Miso Soup with Pork (Butaniku Miso Shiru) recipe, or contribute your own. "Soups" and "Japanese" are two tags used to describe Miso Soup with Pork (Butaniku Miso Shiru).


Ingredients

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Shiso leaves
2 sm Thinly sliced leeks
3 tb Red miso
5 c Dashi
4 oz Thinly sliced boneless pork

Original recipe makes 1 Servings

Servings  

Preparation

Bring the dashi to a boil. Add pork and leeks. Simmer three minutes. Add miso. Heat until nearly boiling. Ladle into warmed soup bowls. Adorn with shiso leaves. Posted to recipelu-digest Volume 01 Number 239 by James and Susan Kirkland on Nov 10, 1997

Calories Per Serving: 84 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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