Try this Miss Normas Eggnog recipe, or contribute your own.
Suggest a better descriptionSeparate the eggs. Beat the confectioners sugar and the egg yolks well together: add half the bottle of Myers rum and about half the nutmeg you intend to use, cover and refrigerate for at least 4 hours, or preferably overnight. After refrigerating, add the rest of the rum, the milk-cream mix, and the apricot/peach brandy (if desired). (Also if desired, whip the egg whites and fold into the finished mixture. But in my opinion this makes it *too* bloody thick. To each his/her own.) Add the rest of the nutmeg and serve. (NB: do not exceed a dosage of about 1 teaspoon of nutmeg for the whole mix. One of the interesting things about working big city emergency rooms at Christmas-time was seeing how many people came in in a mild hallucinatory state, but they had not "had that much to drink", or any drugs. What they *had* had was the last glass of eggnog, the one that has all the nutmeg sitting at the bottom of it...and nutmeg, over a certain dosage, is a most effective hallucinogen. The essential oil, myristine, has elements in it that are very close to the molecular structure of mescaline. So a word to the wise. Shake your eggnog regularly.) D Courtesy of Shareware RECIPE CLIPPER 1.0
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Serving Size: 1 Serving (250g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 358 | ||
Calories from Fat: 224 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.8g | 33 % | |
Saturated Fat 7.7g | 39 % | |
Monounsaturated Fat 9.5g | ||
Polyunsanturated Fat 3.4g | ||
Cholesterol 1057.5mg | 325 % | |
Sodium 350mg | 12 % | |
Potassium 335mg | 9 % | |
Total Carbohydrate 1.9g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.9g | ||
Protein 31.4g | 45 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 358
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