Ready in 1h
Try this Mix and Match Casseroles recipe, or contribute your own.
Combine 1 (8-ounce) container sour cream, 1 cup milk, 1 cup water, 1 teaspoon salt, and 1 teaspoon pepper with Sauce Maker (omit sour cream and milk when using tomatoes). Stir in Vegetable, Pasta/Rice, Meat/Fish/Poultry, and, if desired, Extras. Spoon into a lightly greased 13- x 9-inch baking dish. Bake, covered, at 350? for 1 hour and 10 minutes. Uncover and sprinkle with Toppings; bake 10 more minutes. http://southern-living.com Posted to MM-Recipes Digest by Julie Bertholf
AESG 2y agoGreat for a cold winter night. I used chicken & mixed vegetables and added a little basil with chicken soup.
ttobin123 3y agoGood ideas
Lilmistol 3y agoI use gluten free pasta and I find I need to only bake it for about 50 minutes instead of an hour and ten.
klynn11 3y ago
delavegas 3y agoThis was good. I used whatever I had on hand, so next time I will shop and it might get bumped up to 5 stars! I used 2 cans of Rotel tomatoes, 2 1/2 cups mixture of shell pasta and orzo, leftover ham, 1/2 a red pepper , can of corn and whatever shredded cheese we had. I think it was mild cheddar and some 4 cheese Mexican. Random, got rid of a lot of stuff, and it was tasty! Bonus.
KateTheGreat2 3y agoFantastic! I used rice, chicken and Italian sausage, cream of chicken, peas, carrots, and some garlic cloves... Cooked the meat with garlic, drained it, and added a pinch of red pepper flakes to give it a bite - turned out delicious! Looking forward to trying many more variations!
moomasters 3y agoVery versatile! I used 1.3 lbs browned ground turkey, 2 cans petite diced tomatoes, 1 cup water, 1 cup medium grain white rice, 1 pkg frozen spinach (thawed and strained), 1/4 cup white onion, 1 pkg dry Italian dressing mix, and 1 tsp black pepper, topped with 1/2 cup mozzarella and 1/2 cup Italian seasoned breadcrumbs. Delicious! So much food, my hubby and I have 2 nights of dinners!
kat85seidl 3y ago
Nherron2885 3y agoCan you add all ingredients then refrigerate or freeze until ready to make?
dbcarolina 3y agoVery easy and delicious. I had some ground beef and didnt want to make a pasta casserole so I used cream of celery soup, grilled corn cut off the cob, chopped red bell pepper, a little minced garlic, and shredded mozzarella on top