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Serving Size: 1 recipe (1337g) | ||
Recipe Makes: 1 | ||
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Calories: 4993 | ||
Calories from Fat: 4280 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 475.5g | 634 % | |
Saturated Fat 300g | 1500 % | |
Monounsaturated Fat 123.4g | ||
Polyunsanturated Fat 18.7g | ||
Cholesterol 1272.9mg | 392 % | |
Sodium 3005mg | 104 % | |
Potassium 1100.4mg | 29 % | |
Total Carbohydrate 177.1g | 52 % | |
Dietary Fiber 16.6g | 67 % | |
Sugars, other 160.5g | ||
Protein 19.4g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4993
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