Try this Mock Ricotta Cheese recipe, or contribute your own.
Suggest a better descriptionMash all ingredients until cottage cheese appearance. This recipe is great for anyone watching their cholesterol or for people who dont eat animal products. Use as you would ricotta cheese; in lasagna, stuffed shells, manicotti. Also great on pizza or in layered casseroles. **Also, if blended until creamy it makes a great sour cream replacement**
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (147g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 148 | ||
Calories from Fat: 27 (18%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 3g | 4 % | |
Saturated Fat 0.5g | 2 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 40.8mg | 1 % | |
Potassium 246mg | 6 % | |
Total Carbohydrate 23.2g | 7 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 22.9g | ||
Protein 7.9g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 148
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.