Try this Molasses Cookies recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375. Melt shortening in a pan over low heat. Remove from heat and allow to cool. Add sugar, molasses, and egg; beat well. Sift together flour, baking soda, cloves, ginger, cinnamon, and salt. Add to the first mixture; mix well. Chill dough, then form into 1-inch balls. Roll in sugar. Place on greased cookie sheet and bake for 8 to 10 minutes. NOTES : Exchanged by Norma Bates at my 1st annual Christmas Cookie Exchange on 12-3-97 Recipe by: Norma Bates Posted to recipelu-digest Volume 01 Number 340 by "Campbell"
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Serving Size: 1 Serving (1122g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4593 | ||
Calories from Fat: 997 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 110.7g | 148 % | |
Saturated Fat 43.4g | 217 % | |
Monounsaturated Fat 47.7g | ||
Polyunsanturated Fat 13.2g | ||
Cholesterol 268.9mg | 83 % | |
Sodium 1358.5mg | 47 % | |
Potassium 1288.8mg | 34 % | |
Total Carbohydrate 877.7g | 258 % | |
Dietary Fiber 11.9g | 47 % | |
Sugars, other 865.8g | ||
Protein 37.9g | 54 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4593
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