Try this Monster Cookies recipe, or contribute your own.
Suggest a better description1. Preheat oven to 350°F. Spray cookie sheets with nonstick spray, or line with parchment paper or a silpat mats.
2. In a large bowl, combine the peanut butter with the sugars and butter. Use an electric mixer to mix until well combined. Mix in the eggs and vanilla. Mix in the oats and baking soda. Then stir in the chips and M&M''s.
3. Drop the cookies by heaping spoonfuls onto the prepared cookie sheets. If you''d like your cookies to look pretty (like the photo), dot a few extra M&M''s and chocolate chips on each mound of dough before baking.
4. Bake 10 to 12 minutes. Do not overbake. Cool for 5 minutes on cookie sheets until cookies are set. Transfer to wire racks; cool completely before storing in an airtight container.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 (54g) | ||
Recipe Makes: 36 | ||
|
||
Calories: 243 | ||
Calories from Fat: 166 (68%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 18.4g | 25 % | |
Saturated Fat 10.4g | 52 % | |
Monounsaturated Fat 5.3g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 71.6mg | 22 % | |
Sodium 103.9mg | 4 % | |
Potassium 107.3mg | 3 % | |
Total Carbohydrate 17.7g | 5 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 16.1g | ||
Protein 3.6g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 243
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.