Beat together egg, sugar, butter. Mix in to mixture flour, baking soda, baking powder, salt, alternating with water, and orange juice. Stir in apricots and nuts. Place in greased pan. Bake in an oven at 350 degrees for 1 hour. Recipe by: Ya Got It From Lisa Lepsy Posted to MC-Recipe Digest by LizaCooks
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1198g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 634 (15%)|
|Amt Per Serving||% DV|
|Total Fat 70.4g||94 %|
|Saturated Fat 20g||100 %|
|Monounsaturated Fat 30.4g|
|Polyunsanturated Fat 14.6g|
|Cholesterol 272.5mg||84 %|
|Sodium 1283mg||44 %|
|Potassium 897.9mg||24 %|
|Total Carbohydrate 852.9g||251 %|
|Dietary Fiber 14g||56 %|
|Sugars, other 838.9g|
|Protein 43.6g||62 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4130
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