Preheat oven to 350 degrees.Core and slice apples. Wrap each slice in a single cresent triangle. Line in a 9x13 baking dish. Melt butter, cinnamon, and sugar together. Spread mixture over dumplings. Poue soda around the perimeter. Bake for 45 minutes. Dive iv and dig deep!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (305g)|
|Recipe Makes: 4|
|Calories from Fat: 826 (66%)|
|Amt Per Serving||% DV|
|Total Fat 91.8g||122 %|
|Saturated Fat 58.1g||290 %|
|Monounsaturated Fat 23.8g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 243mg||75 %|
|Sodium 651.9mg||22 %|
|Potassium 132.1mg||3 %|
|Total Carbohydrate 113.7g||33 %|
|Dietary Fiber 2.9g||11 %|
|Sugars, other 110.8g|
|Protein 1.2g||2 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1248
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What would you serve with this? Link in another recipe
gailparenteauSo simple and so nummy. Even if you are not much of a cook this dish will Definitely impress.3y ago
CoolcatkimmieI got this recipe from a friend years ago, but it was with peaches instead of apples. Always a big hit!!!3y ago
Mrsglenn520Easy and delicious!! I will make again3y ago
alliancesenemyLoved it. Made it at work and since the oven at work makes everything faster than a normal oven I only cooked it for 35 min. And the tops were right on the edge of being burned. Everyone loved it and i gave out the recipe.4y ago
Foolishpridemy 13 yr daughter made this for thanksgiving and Xmas and turned out perfect each time... they were a hit everybody loved them .. even served with vanilla ice cream yummy!!!4y ago
francesnmy mother in law gave me this recipe. I loved them! very good with canned cherry pie filling as well.4y ago
Jesseray77I took this over to my inlaws. I had assembled these before and made the sauce and kept separate. I used half white sugar half brown sugar. Added a a tablespoon of vanilla. These were so easy to make, and so delicious!!!4y ago