The cheese is in the burgers!
Preheat grill to medium-high heat. Mix meat, cheese, bread crumbs and 2 T of the barbecue sauce. Shape into 4 patties. Place patties on grill; cover grill with lid. Grill 4-6 mins on each side or until burgers are cooked through brushing with remaining 2 T barbecue sauce during last 2 mins of grilling time. Fill buns with burgers and lettuce if desired.
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Serving Size: 1 Serving (418g) | ||
Recipe Makes: 4 | ||
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Calories: 1292 | ||
Calories from Fat: 628 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.7g | 93 % | |
Saturated Fat 26.4g | 132 % | |
Monounsaturated Fat 22.9g | ||
Polyunsanturated Fat 4.8g | ||
Cholesterol 191mg | 59 % | |
Sodium 2420.3mg | 83 % | |
Potassium 910.6mg | 24 % | |
Total Carbohydrate 100.2g | 29 % | |
Dietary Fiber 6.1g | 24 % | |
Sugars, other 94.1g | ||
Protein 62g | 89 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1292
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