Mrs Fields Peanut Butter Cookies

Mrs Fields Peanut Butter Cookies

Ready in 45 minutes
30 review(s) averaging 4.2. 76% would make again

Top-ranked recipe named "Mrs Fields Peanut Butter Cookies"

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Chewy, moist peanut butter cookies. Warning: have a glass of cold milk nearby!

"As Peanut Butter Cookies go, these are excellent! Chewy, yet they still hold together well. My wife and youngest son love peanut butter cookies; I don't really care for them much unless they have chocolate in them -- next time, I'll top them with a Hershey's Kiss or something. (Making them today was my son's idea.) Definitely a fun rainy-day kid project. (I found 16 minutes to be the right baking time, at 300 degrees.)"

- stevemur


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2 teaspoons Vanilla
1 cup Peanut butter; creamy
3 Eggs
1 cup Butter; softened
1 1/4 cups Sugar
1 1/4 cups Dark brown sugar
1/4 teaspoon Salt
1/2 teaspoon Baking soda
2 cups Flour

Original recipe makes 36



Preheat oven to 300 degrees. In a medium bowl, combine flour, soda, and salt. Mix well with a wire whisk. In a large bowl, blend sugars using a mixer at medium speed. Add butter and mix to form a grainy paste. Add eggs, peanut butter, and vanilla. Mix at medium speed until light and fluffy. Add the flour mixture and mix at low speed until just mixed. (Do not overmix). Drop by rounded tablespoons onto an ungreased cookie sheet, 1 1/2 inches apart. With a wet fork, gently press a crisscross pattern on top of the cookies. Bake for 8-22 minutes until cookies are slightly brown along the edges. Transfer cookies immediately to cool surface with a spatula

Verified by stevemur






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Calories Per Serving: 227 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Mrs Fields Peanut Butter Cookies All 30 reviews

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Never had a better pb cookie. So yummy and fluffy and chewy. Tastes like Reese's peanut butter!
cokhmatov 1 year ago

I've made this recipe twice now and both times the cookies were delicious. I made a few changes the second time and I thought they came out even tastier! I substituted light brown sugar instead of dark brown sugar and I only used 3/4 cup of peanut butter. Also I love chewy cookies so I felt 15-18 minutes worked well depending on how big I made them.
SaraPlaia 1 year ago

These needed more flour for sure. The spread alot, and the baking time was very illusive. I found that in my plain jane oven... took quite some time. 25 minutes almost. They were alright. I'll keep searching for a favorite.
ginablondie1016 2 years ago

briandlewis 2 years ago

aileenmacabare 2 years ago

Yummy ;) they only take around 10-12 min though I'd imagine 22 min would burn them.
sarahkeano 3 years ago

Great peanut butter flavor. Upped the temp to 350 for 10-12 mins and they were perfect.
Mstracy 3 years ago

Cookies came out good. Total oven time was 25 minutes. A long time for cookies. Came out flat and the fork indents sorta melted away I guess.
Pebbles29 3 years ago

best tasting dough!
Zandorf 3 years ago

indiesmommy 3 years ago

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