In large mixing bowl, combine macaroni, green pepper, onion, salt, pepper, & celery seed. Mix gently and set aside. In a saucepan, combine remaining ingredients. Cook over medium heat until boiling. Let cool. pour over macaroni, toss gently and chill.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (287g)|
|Recipe Makes: 4|
|Calories from Fat: 25 (5%)|
|Amt Per Serving||% DV|
|Total Fat 2.7g||4 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 93.1mg||29 %|
|Sodium 34mg||1 %|
|Potassium 137.2mg||4 %|
|Total Carbohydrate 117.3g||34 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 116g|
|Protein 3.8g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 493
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