From Nana
Cut sausage in half, boil in hot water for a few minutes, add to sauce.
Mix together all meatball ingredients, make into small balls and add to sauce.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (262g) | ||
Recipe Makes: 1 | ||
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Calories: 817 | ||
Calories from Fat: 141 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.7g | 21 % | |
Saturated Fat 4.4g | 22 % | |
Monounsaturated Fat 3.9g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 189.1mg | 58 % | |
Sodium 2127.1mg | 73 % | |
Potassium 580.7mg | 15 % | |
Total Carbohydrate 138.7g | 41 % | |
Dietary Fiber 14g | 56 % | |
Sugars, other 124.7g | ||
Protein 32.6g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 817
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