Easy to make, great to eat!
Place packaged frozen blintzes in a baking dish after rolling the blintzes in the melted butter. Mix remaining ingredients and pour over blintzes. Bake at 350 for 1 hour or until golden brown. Great even for dessert or anytime with anything.
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Serving Size: 1 Serving (491g) | ||
Recipe Makes: 4 | ||
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Calories: 1390 | ||
Calories from Fat: 953 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 105.9g | 141 % | |
Saturated Fat 37.9g | 190 % | |
Monounsaturated Fat 39.7g | ||
Polyunsanturated Fat 19.4g | ||
Cholesterol 1165.6mg | 359 % | |
Sodium 425.7mg | 15 % | |
Potassium 491.6mg | 13 % | |
Total Carbohydrate 81g | 24 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 81g | ||
Protein 33.7g | 48 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1390
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